UmmiRosma
This is the recipe for making Pai Tee that I promised to share with you guys..so have a go with it and good luck.....
Ingredients:
1 packet rice flour
750ml coconut milk (from 1 coconut)
1/2 tsp salt
1/2 tbsp kapur ( for crispy texture)
1 tbsp castor sugar
1 egg
Method:
1. Mix well all ingrediants, leave aside.
2. Heat the mold in hot oil.
3. When the mold is hot enough, dip into batter and deep fry in hot oil.
Garnishing/Filling :
This is my version...
Stir-fry the chopped prawns with garlic and ginger, dash some oyster sauce. Pop in the grated carrots and some onions. Then add salt and pepper to taste.
Sauce ingredients:
(mix well together and cook for a while)
Chilli padi
Shrimp paste
Peanuts (fried without oil and blended)
Some tamarind juice
Sugar and salt to taste
Labels: Pai Tee recipe
